賣場名稱:克捷圖書
出版社:DORLING KINDERSLEY LTD+DK
★Complete Baking★ 28 x 23.6公分 / 544頁 / 全彩印刷精裝
The ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you.
What's the difference between beating andfolding? What should "soft peaks" look like? How do you line a pastry
crust? When it comes to baking, knowing what an instruction means can be thedifference between a showstopper and a soggy bottom. That's where CompleteBaking comes in.
Each of the 80 classic recipes in thisessential collection is fully illustrated, with photographs of every stage of
the baking process. See what other baking books only tell you: how to knead dough, rub together butter and flour, and create a pastry lattice to top a pieor tart. Then try your hand at more than 250 variations on those classics, or
use them as inspiration to build on what you've learned and experiment withyour own baking creations.
If you're spoilt for choice, at-a-glance recipe choosers help you find the right recipe for any occasion, while tips on
freezing help you to prepare your bakes ahead of time. With sweet and savoury
recipes that everyone will enjoy, it's time to roll up your sleeves, flour your
work surface, and whip up something superb with Complete Baking.
★Bake It★ 28 x 22公分 / 304頁 / 全彩印刷精裝
Whether you're a baking beginner or you icecupcakes in your sleep, this is the book for you...
Bake It teaches you the basics with photographic step-by-step instructions but also challenges you to flex your
bread-kneading, meringue-whipping muscles with more technical bakes.
Brimming with more than 150 sweet and savoury recipes for every occasion, put your best whisk forward and create
classic cakes, perfect pastries from scratch make macarons, and much more. Rustling up your favourite treats has never been so easy. Before long, you'll be producing signature bakes worthy of a Paul Hollywood handshake!
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